I have food, and also two funny things for you. If you watch nothing else today, no, this week, watch this.
I can’t wait until I have the chance to do that to a guy in a bar. Also, watch this:
“85 in a 30? F*ck yeah!”
Remember when I was complaining that Google wouldn’t stop showing me ads for single Muslim dating sites? And after that it was how to meet hot, single moms? Well, they’ve finally got it right. Google decided to tell me what’s up when it realized I was spending my evening sitting alone in my room listening to Ella & Louis.
OK, so I was also watching a video of dogs getting scared by a fart machine. Whatev. A girl’s gotta fill the time somehow.
That chick even looks like me!
Here’s that food I promised you. I think I may have posted this “recipe” before, but the pictures were terrible because it was in the dark, even more depressing English winter months.
3 baking potatoes, diced + tons a fresh basil (can’t have too much!) + golden pomodorino tomatoes + cherry tomatoes + EVOO + s&p + fresh organic mozzarella
Bake for 20 minutes on 200 C / 400 F. Pull out of the oven, top with slices from two balls of mozzarella. Put back in the oven for 5 minutes and you’re done. I usually put it on top of a bed of rocket. The juices from the oil, tomatoes and cheese are a good “dressing.”
I often put fresh oregano in this mix as well, but I couldn’t find any. A splash of balsamic also never hurt anyone!
See that dark blanket? I totally stole that from my airplane last year. I thought, “This crappy airplane blanket would make a great food photography backdrop!” It’s taken me 11 months to remember I had it.